It was really hot today, like really REALLY hot, like swamp coolers can’t hang kind of hot.
But mostly it was like there is NO WAY in – starts with an H rhymes with smell – I am going to turn on my oven to make dinner kind of hot.
And so Sweets and I made a summer friendly din-din thanks to a little “pinspiration” from my friend Isa.
The original Pin was just for a simple Zucchini Carpaccio but I thought adding some Lox would give it the substance it needed to go from being a side-salad to a full on dinner.
Albeit a light dinner, which was just perfect for this hot summer night.
