Strawberry season is upon us!!!!!
Are you excited? You should be.
Sweet, delicious, perfectly plump strawberries! I’ll any them in any shape and/or form and in whatever dish they find themselves in, sweet or savory, I do not discriminate.
Most of the most delicious things in life have some sort of strawberry influence.
Strawberry milkshakes, strawberry cobbler, strawberry cake, strawberry shortcake!, strawberry jam, strawberry rhubarb pie, strawberry chapstick, strawberry tequila, strawberry margaritas… and… like a billion others.
My Dad’s favorite is strawberry sandwiches; I’m still not quite sure how you make those, but he WILL NOT stop talking about them.
You know what else is ridiculously delicious?
Mix some fresh strawberries in with greens, slivers almonds and goat cheese and you’ve got yourself quite the treat for dinner or lunch or brunch or whatever meal it is you’re eating.
Sweets and I made this salad a week ago for dinner and topped it with some grilled bird and it was SPECTACULAR!
I’ve had a variation of the salad at a billion restaurants but I think my own take on it was much better, probably because I got to add as many strawberries as I wanted! Success!
Strawberry Salad with Goat Cheese and Slivered Almonds